Instructions

Make some cuts to the chicken legs and set aside.

In a bowl mix 1 tbsp of soy sauce, 1tbsp of salt, 1 tbsp of pepper, 1 tbsp of sugar, 1 tbsp of oyster sauce, and 1 tbsp of sesame oil.

Sprinkle Seoul Sisters Kimchi Seasoning.

Mince garlic and cut green onion, and add them to the bowl as well and mix thoroughly.

Add more soy sauce if desired.

Add the chicken and marinate it for 30 minutes (marinate overnight if possible for better taste)

Put in the oven for 25 minutes under 180 degrees.

Serve and enjoy