Kimchi Snack Tonkatsu

Ingredients

check_circle Chicken Breast

check_circle Seoul Sisters Kimchi Snack

Add To Cart

check_circle Flour

check_circle Eggs

Instructions

1. Poke the chicken breast with fork.

2. Dip the chicken breast to the flour.

3. Then dip it to beaten egg wash.

4. Pound Seoul Sisters Kimchi Seasoning until its powdered, then deep the chicken breast.

5. Deep fry until golden brown.

6. Add some tonkatsu sauce, and enjoy.

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