Kimchi Baked Sushi

Ingredients

check_circle Rice

check_circle Vinegar

check_circle Salt

check_circle Sugar

check_circle Carrot

check_circle Cucumber

check_circle Seoul Sisters Kimchi Seasoning

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check_circle Mayonnaise

check_circle Crab Meat Strips

Instructions

Mince carrots and cucumber and put it in a bowl.

Add the crab meat strips in the bowl.

Add mayonnaise.

Sprinkle Kimchi Seasoning and mix thoroughly.

In a separate bowl, put rice.

Add sugar, salt, and vinegar and mix.

Flatten the rice.

Add the  crab meat, carrot, cucumber and mayonnaise mix on top of the rice and flatten as well.

Put in the oven for 20 mins under 170 degree.

After 20 mins, get the baked sushi and slice into square pieces.

If possible, put the baked sushi on  roasted seaweeds. (optional)

Serve and enjoy.